An intimate space one floor up from the commotion of King’s Cross serving a menu of modern British classics, freshly grilled dishes with French influence throughout. A relaxed and warming ambiance is set with table lamps, art works and attentive service. From our interiors to our dishes, all pay homage to our links to Paris and the romance of travel.
RAILS Restaurant & Little Bar
Find Rails Restaurant & Little Bar
Great Northern Hotel
London N1C 4TB
For more information and opening times
With 25-years of experience under his belt, Stéphane Cerisier is Head Chef at the Great Northern Hotel. Born and schooled in France, his signature style is rooted in understated but quality cooking. It makes him a perfect fit for the relaxed and refined dining experience.
Enjoy baked St Marcellin with truffle honey for starters, seared cod or chateaubriand for mains, and for desserts indulge in our cheese trolley or ile flotante. The finale can take place in Little Bar with a generous menu of digesifs, cocktails and wine.
An intimate space, relaxed and welcoming. Art dresses the walls with table lamps, foliage and pendant lights to warm the space whilst thick velvet curtains reminiscent of a Parisian café complete the chic look.
Exclusive hire offer: RAILS Restaurant & Events spaces
For any bookings taken in August, GNH are offering a generous promotion for exclusive hire of the restaurant and event spaces. Find out more here.
Mini-Moi Summer Menu
Enjoy favourite dishes from RAILS, prepared petit-style for the little people in your life. For the under 12s. See the menu here.
Monthly wine tasting
Introducing a new wine tasting experience: Journey Through Italy. Each month discover a different region of Italy and it’s wine. Book here.